How cool is this? I have never seen brussels sprouts on the stalk. Who knew they even grew this way?
I am so excited to bake these. Word on the streets is it's easy and yummy to throw the stalk on the BBQ.
By the way, I happened to purchase this beauty at Trader Joe's--which is nice, seeing how frustrated I have been that most of the vegetables at TJ's come wrapped in plastic.
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